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RECIPE | Spinach Artichoke Dip

February 4, 2018 by Mellie Dee Leave a Comment

Homemade Moscow Mule

Sissy and BIL came over to Scruffy’s to watch the Superbowl tonight. Sissy made herself a Moscow Mule. She is fancy.

2018 Rizzo During the Superbowl

This was Rizzo during the whole game. He is a cutie!! He was on high alert to make sure I was never out of his sight though.

2018 | 035/365 | Spinach Artichoke Dip

[2018] 035/365: Spinach Artichoke Dip

I made a Spinach Artichoke dip, recipe down below.

Butternut Squash Soup

Jamie made a DELICIOUS Butternut Squash Soup. If she ever shares the recipe I’ll make sure I will as well.

2018 | 035/365 | Spinach Artichoke Dip
Print
Spinach Artichoke Dip
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
 

Classic dip for parties like the Superbowl!

Course: Appetizer
Servings: 6 people
Ingredients
  • 1 14 oz jar of artichoke hearts drained and coarsely chopped
  • 1 12oz package of frozen spinach drained
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1/4 cup cream cheese
  • 1 clove garlic crushed
  • 1/4 cup Parmesan cheese grated
  • 1/4 cup Mozzarella cheese grated
Preparations
  1. Preheat oven to 350°F.

  2. Mix all ingredients in a bowl keeping half of the cheeses aside.

  3. Pour into a shallow baking dish and top with remaining cheeses.

  4. Bake for 25 minutes.

  5. Leave in for 5 minutes under the broiler to grill cheese.

  6. Serve with tortilla chips, pita chips, etc.

 

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Filed Under: Recipes Tagged With: Appetizer, Dips and Sauces, Project 365

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