State Fare Kitchen & Bar | Houston, Texas

I woke up, got ready and met Juhi, Vijay, and Erin at State Fare Kitchen & Bar. I loved seeing their little glowing words – “good vibes only please”.

We shared a Mimosa Flight which some thought was a little too much champagne. Mine was perfect though – grapefruit is always the way to go! I love how Vijay has his thumbs up without knowning. Thanks and Gig ‘Em! haha

This was in it’s own category. Was it the best, no. But was it good enough to satisfy my taste buds of elote? Yes. I even got a boomerang shot of the egg yolk breaking. So pretty!

[2018] 363/365: Best Dang Half Chicken

This was literally the best half chicken I’ve ever had. The chicken breast was so moist (I hate that word) and the spicy crust was perfect crispness! I would definitely come back and order this again although I could do without the cheddar potatoes and cauliflower.

We had some great conversations and catch ups and cannot wait for more! Foodventures is pretty much all we do and when Juhi comes back from her stint in England, we can go back to our wonderful baking sessions. Eeek!

Dinner consisted of hot pot since it had been freezing out. It hit the spot and I was happy to get my fish tofu and plethora of veggies.

I felt like Emmy got most of us sick so I’ve been downing medicine and staying home as much as possible. When Brudda suggested playing 7 Days to Die, I jumped on it. BIL and Timothy joined in but it took thirty minutes to an hour to set up since we were having technical difficulties everywhere. I don’t know how I feel about it yet but I do not hate it that much. It’ll take time but deep down inside, I believe Diablo is a better game.