On February 23rd, Mercedes’ needed filming assistance for one of her class and afterward we decided to go to dinner at Lorenzo’s Italian Restaurant.
They kept refilling our garlic bread which was super fluffy and garlicky with a good crunch – first garlic bread I love. It was still good the next day!
Their salads seem to be very fresh. Or maybe I was just very hungry.
They give you a good portion of clams and it was super creamy. It was one of the best chowders I’ve had forever.
There was a lot of pasta and the meatball is the same as the meat in the sauce but since I had plenty of leftovers, I was fine with it.
The garlic bread is enough for me to come back.